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Gaining thew edge in Pork and Poultry Production: Enhancing Effciency, Quality and Safety

Gaining thew edge in Pork and Poultry Production: Enhancing Effciency, Quality and Safety

  • J. A. Taylor Pickard
  • ISBN : 9789086860180
  • Publisher : Wageningen Academic Publishers
  • Publication Year : 2007
  • Imprint : Wageningen Academic Publishers
  • CD Included : No
  • Pages : 283
  • Binding : Hardback
List Price : € 85.00
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