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Science & Technology » Animal Science » Enhancing Effciency, Quality and Safety

 
Gaining thew edge in Pork and Poultry Production: Enhancing Effciency, Quality and Safety

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Gaining thew edge in Pork and Poultry Production: Enhancing Effciency, Quality and Safety

Authors :

J. A. Taylor Pickard

ISBN :

9789086860180

Publisher :

Wageningen Academic Publishers

Imprint :

Wageningen Academic Publishers

Cover Price :

85.00

CD Included :

No

Pages :

283

Binding :

Hardback

Publication Year :

2007

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